Chelo Kabab Bakhtiyari


Bakhtiari kebab is one of the traditional and famous Iranian kebabs, which was first prepared in Chaharmahal e Bakhtiari city, but nowadays it has become a famous food all over Iran. To prepare it, mutton and chicken breast are used. According to taste, you can use fish fillet instead of chicken breast.

The barbecue prepared by authentic Bakhtiari people is originally made from lamb and lamb meat. In this way, a piece of mutton and a tail are skewered on a skewer.


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